Sue Lawrence - Headline Publishing Group

Sue Lawrence



Sue Lawrence won Masterchef in 1991 and was the President of the Guild of Food Writers from 2004 to 2007. She wrote a regular column for Scotland on Sunday and Scotland magazine and was also the Sunday Times food columnist. She has written for Sainsbury's magazine, Woman & Home, Country Living and BBC Good Food magazine and appears regularly on radio and television talking about Scottish food and traditions. She won the Regional Writer Glenfiddich Food and Drink Award in 2003 for her work in Scotland on Sunday and is the author of SUE LAWRENCE'S SCOTTISH KITCHEN, BOOK OF BAKING and the award-winning SCOTS COOKING.

Sue Lawrence lives in Edinburgh with her husband and three children.

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Eating In

Sue Lawrence
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Sue Lawrence

Much loved TV cook Sue Lawrence (MASTERCHEF Winner, STV's THE HOUR) returns with an indispensable guide to preparing stunning meals in your own home.From a New Year's Day Breakfast, to a romantic anniversary dinner, from a Book club supper to catering for the Rugby team at short notice and from a cheap and easy midweek tea to a Christmas lunch with all the trimmings EATING IN will guide you effortlessly through over 100 brand new recipes.

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Taste Ye Back

Sue Lawrence
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Sue Lawrence
Hachette Scotland

Great Scot! (TBP edition)

Sue Lawrence
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Sue Lawrence
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A Cook's Tour of Scotland

Sue Lawrence
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Sue Lawrence
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Sue Lawrence's Book of Baking

Sue Lawrence
Authors:
Sue Lawrence

Everyone dreams of a home in which the smells of baking are part of everyday life. Warm bread at breakfast, homemade Florentines for tea, Tomato and Tapenade Tart for supper and Dark Muscovado Brownies are the kind of treats that make for happy occasions with family and friends. Sue Lawrence is often called the 'Queen of Baking'; her passion for the subject, and her knowledge of Scottish cookery, are legendary. In her new book, she includes easy recipes for the new and now such as Ciabatta and Ricotta Citrus Cake, as well as the old favourites like Victoria Sponge. Catering for every kind of cook, be they an Aga-lover or a bread-machine devotee, this is a must for everyone's kitchen shelf.

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Sue Lawrence's Scottish Kitchen

Sue Lawrence
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Sue Lawrence
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Scots Cooking

Sue Lawrence
Authors:
Sue Lawrence