Christy Reece grew up in a small, quiet community in Alabama. For her, books were an entrance into far away worlds, wild adventures and fantastical journeys. If she wasn't reading, then the characters in her head entertained her, telling about their lives and amazing adventures. It wasn't until much later in life that she started writing their stories down. Now, she and her characters are thrilled to share those adventures with the world. Christy is the author of the New York Times bestselling Last Chance Rescue romantic suspense series. She also writes steamy, southern suspense under the pen name, Ella Grace. Christy lives in Alabama with her husband, five precocious fur-kids and one incredibly shy turtle.
Katie Reus fell in love with romance at a young age thanks to books she'd pilfered from her mom's stash. After changing majors too many times to count, she finally graduated with a degree in psychology. She now spends her days writing dark paranormal romance. She currently lives near Biloxi, Mississippi, with her family. When she's not creating stories she can usually be found spending time with her family or one of the many eclectic animals they've adopted over the years.Find out more about Katie by visiting www.katiereus.com, connect with her on Facebook at www.facebook.com/katiereusauthor and Twitter @katiereus.
Zoe Rice grew up in Brooklyn and now lives in Manhattan. She graduated cum laude from Yale, where her friends thought she should have majored in Art History. She then spent four years editing while her friends told her she should write. She hopes they're happy now.
Wendy Robertson has written short stories, some journalism and many novels - the latest being Sandie Shaw and the Millionth Marvel Cooker and The Woman Who Drew Buildings - all now available as ebooks. She has built up a substantial following on her blog LIFE TWICE TASTED (www.lifetwicetasted.blogspot.com). It averages 2,500 visitors a month - 33,000 since she started. You can also find her on Facebook and follow her on Twitter @lifetwicetasted.