Gennaro's Italian Home Cooking
By Gennaro Contaldo
Cooking for a crowd can be intimidating, but here Gennaro shares a host of simple but delicious Italian recipes to treat anyone who comes to your table
When an Italian cooks dinner, it's always a meal to savour and enjoy with as many people as can be found to share it with. In GENNARO'S HOME COOKING, Gennaro shares his favourite family recipes - the ones that will feed a crowd of hungry guests, from his 90-year-old father to his three-year-old twin girls. Older generations give advice, all hands are on deck to help, and the whole family sit themselves down at the large dining table to join in the feast together. The table is like the altar - to eat, drink, discuss, argue and confess - but most of all to enjoy the wonderful food!
All the recipes cater for large numbers of people, but have tips on how to adapt them for smaller groups, there are hints on how to prepare things in advance and advice on which dishes go with what, so it is full of creative menu ideas. With GENNARO'S HOME COOKING you have everything you need to make your own kitchen a little slice of Italy.
Gennaro Contaldo began to work in the kitchens of local restaurants in Amalfi at the age of eight. In 1969, he moved to Britain where he travelled from the Midlands to Loch Lomond, training in village restaurants and studying the wild food of the area. He then worked as a chef in several London restaurants before opening his own, Passione, in London's Fitzrovia. Gennaro is currently involved with Jamie Oliver in setting up 'Jamie's Italian', a collection of nationwide restaurants. He lives in London with his partner Liz and their gorgeous twins Chloe and Olivia.
- Other details
- Publication date:
16 Feb 2012
- Page count:
'A real find' — The Bookseller
'This book doesn't disappoint' — Independent
From 'the chef who taught Jamie Oliver everything he knows about Italian food'...a nice addition to any Italophile's cookbook library — eatstreets.com
'This is a beautiful, exciting book, simple and easy to follow, and quite inspiring.' — SA Life