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Prawns

Recipe of the Week: Gambas al Pil Pil

Gambas al Pil Pil Prawns in spicy oil Probably my favourite tapas. I have been known to hog the whole bowl, much to the consternation of my guests … The dish is such a reflection […]

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Related Categories: Cookbook Confidential

Recipe: Gizzi’s Harissa Prawns with Cauliflower Couscous & Roasted Vegetables

Gizzi Erskine shares a recipe from her brand new book Gizzi’s Healthy Appetite. Serves 2 Preparation time: 20 minutes, plus marinating Cooking time: 50 minutes (more…)

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Related Categories: Cookbook Confidential

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