Alysia Vasey reveals how she turned her love of nature into a successful career as a forager
Meet the woman the chefs pay to forage their wildly delicious ingredients.
The Yorkshire Forager... tells [Alysia's] story, and shares some secrets, with humour and pathos.
Alysia Vasey... looked to her Yorkshire roots and turned her childhood passion into her profession.
Alysia Vasey provides a fascinating insight into foraging, edible foliage, plant lore and the Great British countryside.